• 3/2 oz gin
  • 1/2 oz grenadine
  • 1/2 oz lemon juice
  • 1/2 oz aquafaba

Shake with ice, then shake one more time without ice.

The grenadine is homemade, and not bright red, so I guess it is more of a pink-ish lady. But still a great cocktail after dinner!

  • SirSamuel@lemmy.world
    3·
    19 days ago

    Thanks for sharing OP! Don’t let the 3/2 haters get to you, it makes perfect sense.

    Personally I prefer describing mixed drinks in parts, that way the drink volume can be customized intuitively. For instance, your recipe is 3 parts gin, 1 part each grenadine, lemon juice, and aquafaba.

    Here’s a recipe for a Maple Cinnamon Whiskey Sour.

    3 pt whiskey 2 pt lime/lemon juice 1 pt real maple syrup A dash of cinnamon Shake over ice and serve in glass of your choice

    Now you can make a 3oz drink or a 9 gallon drink lol

    • MaybeSushi@sopuli.xyzOP
      1·
      19 days ago

      Thanks! I usually save my recipes in ml, so like 45/15/15/15, but yes, parts does make more sense. I’m not used to oz, so I never know how one is supposed to write with them ^^ The maple cinnamon sour sounds good, I’ll have to try it!