The lemongrass straw was attempted, and was a failure! Each one split and was undrinkable. I guess that’s why I’m not a pro ¯_(ツ)_/¯

Oh, totally. It was what I had available, and it definitely worked.

I’ve made a rosemary simple syrup a handful of times, and it does a lovely job of gussying up any old drink. Like gin, lemon, soda, with some of that is primo. I just chop up a few tablespoons, add it to 1C water and 1C sugar, and boil it for about 15 minutes, then strain out the rosemary. Easy and effective!

Thanks! It’s from riedel: https://www.riedel.com/en-us/shop/drink-specific-glassware/rocks-glass-641700002

Slightly on the big side, but great weight and quality.

A couple of hours? Why wait?? 😂 (said by the person who made this during a work day)